Bestselling Author

Vandana Sheth, RDN, CDCES, FAND

Best selling author of My Indian Table. This book includes vibrant recipes, tasty accompaniments, flavorful light meals, indulgent desserts, and delicious drinks. It is inspired by heartwarming memories of my mother’s cooking while growing up in India and combined with my knowledge as a registered dietitian nutritionist.

Available for freelance writing opportunities, blogging and nutrition-related social media content.

My Indian Table: Quick & Tasty Vegetarian Recipes

In My Indian Table, Vandana Sheth draws upon heartwarming memories of her mother’s cooking while growing up in India with her knowledge as a registered dietitian nutritionist and certified diabetes educator. In this beautiful full color cookbook, she transforms heavy Indian dishes to lighter, easy-to-prepare, authentic, delicious and healthier options.

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